8.8 Oz Borneo Single Origin Coffee
8.8 Oz Borneo Single Origin Coffee
8.8 Oz Borneo Single Origin Coffee
8.8 Oz Borneo Single Origin Coffee
8.8 Oz Borneo Single Origin Coffee

8.8 Oz Borneo Single Origin Coffee

Regular price $20.00 $0.00

📦 Please Note: Our freshly roasted coffee beans are currently available for shipping within Malaysia only. International shipping is coming soon!

ABOUT THIS COFFEE

Elevate your coffee experience with our premium, single-origin Sabarica coffee beans, a type of specialty Arabica coffee beans, nurtured in the rich volcanic soil at the foothills of Mount Kinabalu, Sabah. Malaysia. Our beans, specifically the distinguished Catimor beans grown in the highlands of Ranau, Sabah — a region known for its cool climate and lush elevation of 1,300 – 1,450 masl. are hand-picked by local farmers dedicated to quality and sustainable practices. 

Carefully processed using the washed method, this medium roast boasts a unique and complex flavor profile that sets it apart from typical Robusta coffees. Expect vibrant stone fruit notes, a hint of sugarcane sweetness, and a lingering cacao finish. It's a clean, refreshing, and juicy cup that performs beautifully as both espresso and filter coffee.

By choosing this coffee, you directly support local communities and eco-friendly farming practices that are pesticide and herbicide-free. This coffee provides a smooth, satisfying body with low acidity, making it an excellent, easy-drinking everyday cup. With warm notes of chocolate and sugarcane, it's a comforting blend that pairs well with milk or can be enjoyed black for a pure, authentic taste of the region's heritage.

PROFILE
The coffee beans are roasted in small batches to unlock its deep and intense character. 
Origin: Malaysia
Region: Borneo
Town: Ranau
Producer: Sabarica Coffee
Varietal: Catimor
Roast: Medium Roast
Tasting Notes: Stone Fruit, Sugarcane, Chocolate, Cacao Finish
Process: Washed
Elevation: 1,300 - 1,450 MASL

100% Sabarica Coffee ( a specialty coffee brand from Borneo, Malaysia, that produces high-quality Arabica beans in the highlands near Mount Kinabalu)

Net Weight: 250 g

BREWING GUIDE

Equipment: V60
Coffee: 16 g
Yield: Blooming 30 g for 30 secs , total yield of 240g
Brewing Ratio: 1:15
Brewing Time: 2 mins 30 secs
Water Temperature: 91℃ (196°F)

All orders come with FREE shipping and are sent using a tracked service for your (and our) peace of mind. For more detailed shipping estimate, visit our shipping policy.


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